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Brand Kitaoka Classification Fruits Liquor Region Nara Serving Temperature Cold Alcohol 11%
Brand KAGURA Classification Shochu Region Miyazaki Storage Room Temp Serving Temperature Hot & Cold Alcohol 25% Acidity
Yamadanishiki is a very popular sake rice used in the production of especially aromatic Daiginjo sakes
2 Item No 33623
Packaged with a sword label
K-OKA Kankan 720ml GINBAN Brand Kitaoka Classification Fruits LiquorA crisp and tangy citrus liqueur combining the distinctive flavors of Amanatsu, Hassaku, Navel, and Lemon. Best enjoyed on the rocks or with soda. Brand Kitaoka Classification Fruits Liquor Region Nara Serving Temperature Cold Alcohol 9%
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