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After initially maturing in traditional oak casks
crisp and lively
celery root
Classic La Rocca aromas of almond essence and honey lead to an elegant and beautifully balanced palate
A bright nose full of plums
B Vintners, Methode Ancestrale 2024 Le Versant After initially maturing in traditionalThis sparkling wine was made using the oldest method, dating back to the 15th century, Methode Ancestrale. Never disgorged, no added sulphites in the wine, and minimal intervention allows for maximum character. Pomegranate, fynbos and the most delicate of brioche on the nose, with a mouth filling bubble burst.
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