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The two are paired at just the right time to create this harmony of fruity flavors on a medium bodied green tea base
Our darkest roast
An improved filter design stops coffee from shooting right through the middle
This smooth coffee has hints of chocolate
sweet cup that brings good news all day long
Colombia size:1 LB The two are paired atCertification Grading: EP Roast: Medium Tasting Profile: Dried orange, berry, chocolate Grower: Smallholder farmers from Medellin Variety: Castillo, Caturra, Colombia, & Typica Region: Medellin, Antioquia, Colombia Altitude: 1300 1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain.
