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First year of production: 1961 Sensory profile
This caviar attracts the most discerning palates from any age or culture
Food-Service Format: Suitable for pizzerias
a traditional Italian pork sausage from Modena
100% Italian – single origin: Reggello
Rosé Perle Rose D'OC Roudil Jouffret Barolo First year of production: 1961Ros Perle Ros Ros Perle Ros is an elegant and refreshing French ros crafted from carefully selected vineyards at Domaine du Vieux Lavoir in Southern France. Made with premium grapes and vinified at low temperatures, it delivers delicate aromas, vibrant freshness, and exceptional balance. Perfect as an aperitif or paired with light Mediterranean cuisine, seafood, salads, grilled meats, tapas, and Asian dishes. Grape Varieties Grenache, Syrah, Rolle,
US$ 215000.00
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US$ 145000.00
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